Chef

Tawanaca Davenport

HONORARY CHAIRS

Tyressa Ty
Corporate Trainer,
Entertainment Host
​and Author

Walt Harris

Martha Pruitt

JUDGES

Art Terrell

Rodney Ho


Kevin Ashford
​Spokesman

Directions: 
Northbound on I-75/85:

• Exit at Central Avenue/Fulton St.
• At the split, fork right towards Fulton St.
• Take a right at first light at the end of the ramp, onto Fulton St.
• Take a left at next light, onto Capitol Avenue
• Take a left onto MLK, Jr. Drive, pass the Capitol on your left
• Go through intersection with Washington Street/Courtland Street
• The Georgia Freight Depot is a long brick building on the right between
   Washington St./Courtland St. & Central Ave., next to Underground
• The Freight Room is located inside the front door, to the right
Southbound on I-75-85:
• Exit at Martin Luther King, Jr. Drive/State Capitol
• Go straight through three lights, pass the Capitol on your left
• Go through intersection with Washington Street/Courtland Street
• The Georgia Freight Depot is a long brick building on the right between
   Washington St./Courtland St. & Central Ave., next to Underground
• The Freight Room is located inside the front door, to the right.

Mike Anderson
​Georgia Power

Christopher "Cocktails" Cornell

Dr. Rondrick Williamson
​ 

Jasmine Stewart

Fox TV Master Chef Jr. Champion
​Chef Demo

Chef
​Tasha Surrey-Thomas

Ruck Joyner 

MC and Spokesman

Robert Bozeman
Davis Bozeman Law

SPONSORS

Klarque Miles Garrison

Survive the Next 365

Keith Knows

Stepp Stewart

Chef Tamara Mixon

Wendy Ho

Tashia
TNT Food Concepts

Nella-Joe
Recording Artist

Quinnie Jenkins

Southwest Airlines

Michael Colyar

Actor/Comedian

Larry Johnson

Mawuli Davis
Davis Bozeman Law

Father's Day

June 18, 2017

Brian Jones
​Foodie

ENTERTAINMENT & HOSTS

Sherry Reed

Chef Ashley Keys

Chef Tregaye Fraser

Food Network Star Champion
Chef Demo

Multicultural Father's Day Celebration


Trish Stanley
​Gospel Recording Artist

Fulton County
​Sheriff Ted Jackson

Chef L.A. Brown

DJ Fadelf
Honorary Chair and DJ

Laurie Sossa

Tickets are Now available online 
$25 Adults $15 Children
Get your tickets now tickets purchased at the event are $5 more each
Get your tickets here

2018 Cooks, Chefs, Caterers and Restaurants Registration Link
Click Here

If you are interested in volunteering for the event
Volunteers Click Here

We are available should you need to contact us.
Rita Oliver - Cook, Caterer, Restaurant Coordinator

cooksfamilyfoodfest@gmail.com  
404 384-8606 


Glenn DaCruz - Chef- Co-Coordinator

gjdacruz@gmail.com
404-394-8758
 
Kevin Ashford - Spokesman Chef Co-Coordinator
cateredcakesatl@gmail.com
678-522-5336

Diane Larche' - Event Manager
familyfoodfestatlanta@gmail.com
404 273-3227

Wendy Williams

WCLK General
Manager

FAMILY FOOD FEST ATLANTA 2018  
GEORGIA RAILROAD Freight DEPOT
65 MLK JR. DR., ATLANTA GA 30334

Tom Jones